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All questions of Diet for Healthy Living for Class 9 Exam

Which vitamin is water-soluble and plays a crucial role in collagen production?
  • a)
    Vitamin A
  • b)
    Vitamin D
  • c)
    Vitamin C
  • d)
    Vitamin K
Correct answer is option 'C'. Can you explain this answer?

Radha Iyer answered
Vitamin C is a water-soluble vitamin that is essential for collagen production, a protein that helps in wound healing, skin elasticity, and overall tissue health.

Which food group is a good source of calcium?
  • a)
    Fruits
  • b)
    Vegetables
  • c)
    Milk and milk products
  • d)
    Grains
Correct answer is option 'C'. Can you explain this answer?

Radha Iyer answered
Milk and milk products are excellent sources of calcium, which is essential for maintaining strong bones and teeth, among other functions in the body.

What is the main function of carbohydrates in the body?
  • a)
    Provide structural support
  • b)
    Act as an energy source
  • c)
    Aid in muscle repair
  • d)
    Assist in blood clotting
Correct answer is option 'B'. Can you explain this answer?

Radha Iyer answered
Carbohydrates are primarily responsible for providing energy to the body. When consumed, they are broken down into glucose, which is used as the primary source of energy for various bodily functions.

What is the primary function of vitamin A in the body?
  • a)
    Boost immune system
  • b)
    Support vision and skin health
  • c)
    Aid in blood clotting
  • d)
    Promote calcium absorption
Correct answer is option 'B'. Can you explain this answer?

Radha Iyer answered
Vitamin A is primarily known for its role in supporting vision and maintaining healthy skin and mucous membranes. It is essential for good eyesight and skin health.

Which nutritional disorder is characterized by the softening and weakening of bones in children due to inadequate vitamin D?
  • a)
    Marasmus
  • b)
    Rickets
  • c)
    Beri beri
  • d)
    Scurvy
Correct answer is option 'B'. Can you explain this answer?

Radha Iyer answered
Rickets is a nutritional disorder characterized by the softening and weakening of bones in children due to a deficiency of vitamin D, calcium, or phosphate.

Why is over-nutrition a concern for health?
  • a)
    It leads to vitamin deficiencies
  • b)
    It promotes weight loss
  • c)
    It can lead to obesity and related health issues
  • d)
    It improves overall well-being
Correct answer is option 'C'. Can you explain this answer?

Radha Iyer answered
Over-nutrition can lead to obesity and related health issues, such as heart disease, diabetes, and high blood pressure, which can have negative consequences for overall health.

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